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Plum Tree Early Billington
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Early season. Billington is a small meaty plum with dark red skin and firm, light red, very good flavoured flesh.
When cooked, bottled, or used to make jam, it has no bitterness. It retains its bright red flesh colour when
It crops very heavily, hangs on the tree well, and is notably resistant to bacterial diseases. Its chief claim to fame is that it is the first fully red fleshed plum to ripen - about, or just after, Christmas. I have found it very consistent cropper although said to need cross pollination
